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French Canadian Vegetarian Tourtiere

My column for Winter 2013 contains variations upon the winter comfort food of Canadians: tourtiere recipes.
Tourtiere is a meat pie traditionally made with herbs, pork, or beef and venison. I happen to like meatless cuisine, and in my article I describe why eating this way occured to me at all.As well, I discovered that I could really enjoy veggie soya products in quite classy formats.

So Much Good News About Coffee!

Medical researchers have given us a new way to view one of our favourite beverages.
TO COFFEE UPDATE

My Gift to You

I decided to make a few gifts for people who use this site, Herbs by Northdays Image.
Link to a download page for each of these wallpaper images (shown below).
Happy Fall, Everyone!.

Rain Stay Rain Go          Creation                    my landscape            The Webster            About Health              Winter Lake

Read About Foods, Recipes for Herb Teas,Meals,Salves etc.

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• Benedictine Monks Recipe
• Recipes Page
• Spices Epicure, Food Products
• Foods with Violet
• Diet Optimization
• Aromatherapy for Mothers: Labour Blend
  
• Health Food, Flatbread, Soya Sauce
• Dandelion Syrup
• Passover "Tansies"
• Prunella Tonic and Stews
• Sunflowers: North American Indigenous Food Source
• Aromatherapy for Lovers
• Votive Food
• Black Mission Figs in Brandy
• Violet Ointment
• Elderberry Syrup and others
• Feverfew Use for Migraine
• Yarrow: toothache, herb bread, tea
• Veronica: for laxative or diarrhea
• Yarrow in Herbed Tea (link)
• About Coffee Roasting
• Horseradish Recipes
• How Do You Use Soapwort?
• Beardtongue: Skin Salve link
• Party Recipes
• Primrose Tea for Frenzy
• About Brussel Sprouts
• Medicinal Fruits
• Family (link to About Mint)
• Goldenrod and St. Johns' Wort Tea
• Scullcap and Pregnancy
• Vervain Ideas
• Using Mallow
• Evening Primrose and your weight
• Echinacea Uses (like Mouthwash)
• Psyllium
• Plantain Salad; reduce cholesterol
• **Diabetes Management**
• About Calcium and Sources
• Dining